Kalonji seeds, also known as black seeds or Nigella sativa, are tiny black seeds with a slightly bitter, peppery flavor. They’re valued for their medicinal properties and are known to boost immunity, aid digestion, and support hair and skin health. Commonly used in pickles, breads, and curries, kalonji seeds are both flavorful and beneficial.
| Dietary preference | Veg |
| Health Benefits | Rich in nutrients, improves health, boosts immunity |
| Packaging type | Pouch |
| Storage Instruction | After opening the pack, transfer the contents to an airtight container. Store in a cool and dry place. Keep away from direct sunlight |
| Added Preservatives | No Preservative Added |
| Is Perishable? | Yes |
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